These are easily the nicest shortbread biscuits I have ever tasted. My partner was given the recipe for these by a Czech desert chef a few years ago and has been making them ever since. Whenever he makes them he always gets complimented on how nice they taste so I thought I’d share the recipe…
Tag: Kitchen
Hot Cross Porridge
Want to experience the traditional flavours of Good Friday but don’t fancy making my Hot Cross Buns? Look no further. This simple recipe is a much quicker way to recreate the Hot Cross bun! In less than 5 minutes you can have a warming bowl of Easter oats…and with the weather we’ve been having, warming…