Almond Shortbread Biscuits

These are easily the nicest shortbread biscuits I have ever tasted. My partner was given the recipe for these by a Czech desert chef a few years ago and has been making them ever since. Whenever he makes them he always gets complimented on how nice they taste so I thought I’d share the recipe…

Sweet Potato & Coconut Brownies

Sweet Potato & Coconut Brownies with a Chocolate Date Caramel Frosting. Sounds good right? The latest of my vegetable based bakes is probably my favourite. Don’t get me wrong, my chickpea blondies and my butternut squash pancakes were nice, but there’s something special about eating a chocolatey cake without it being too bad for you!…

Choc Chip Butternut Squash Pancakes

You’ve seen my sweet potato waffles. Now it’s time to try my butternut squash pancakes! (I won’t ramble on this time as this one’s pretty self explanatory!) Ingredients 200g Cooked Butternut Squash 100g Oats 40g Chocolate Chips 40ml Almond Milk 1 Egg 3 Tbsp Maple Syrup 1 tsp Baking Powder 1 tsp Vanilla Extract Optional:…

Carrot Cake Banana Bread

Who loves Carrot Cake? Who loves Banana Bread? If you answered yes to both of these questions, then this might be the bake for you! Today is International Carrot day (for those of you who didn’t know!!!), so naturally I had to bake something with carrots. The original plan tonight was to bake a Banoffee…

Apple Puffed Pancake

Who doesn’t love Pancakes? During #Pancakeweek I decided I wanted to create something a little different. After creating my Blueberry Smoothie Pancakes, my Pumpkin Spice and my PB pancakes, I thought I’d have a go at making something baked! Whilst I was in Berlin last year I searched everywhere for baked apple desserts (the German’s…

Rhubarb and Almond Blondies

Every year I always seem to get a lot of rhubarb at the same time and rather than waste it all, I tend to cook it and freeze it. When Halo top was on offer last month, I decided to have a freezer clear out realised I had 4 containers of stewed rhubarb. That got…